[1]
Smolińska, B., Wyżykowska, M. and Rożniakowski, K.K. 2023. Development of a recipe and production method for enzymatic hand peeling. Biotechnology and Food Science. 85, 1 (Jan. 2023), 63-70. DOI:https://doi.org/10.34658/bfs.2023.85.1.63-70.