Smolińska, Beata, Monika Wyżykowska, and Kamil Krzysztof Rożniakowski. “Development of a Recipe and Production Method for Enzymatic Hand Peeling”. Biotechnology and Food Science 85, no. 1 (January 1, 2023): 63-70. Accessed April 18, 2025. https://eczasopisma.p.lodz.pl/BFS/article/view/492.